{"title":"Salads - Not just about the lettuce!","description":"\u003cp\u003eLovely new, used and vintage salad cookbooks that will help you rethink your lunch, dinner or even breakfast!\u003c\/p\u003e","products":[{"product_id":"family-circle-salad-cookbook","title":"Family Circle Salad Cookbook (1978)","description":"\u003cp\u003eFrom the Publisher: When it's too hot for the kitchen, it's time for a salad. And this book is filled with side-dish and main-dish salads. But don't forget greenery and fruit during winter months. Included in this boo are many salads that wok just as will when the day is cold as they do on the warmest summer nights. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMain Dish Salads\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eMolded Salad Riches\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eFruit Salad Spectacular\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eRainbow of Seafood Salads\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eGarden Fresh Salads\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVINTAGE HARDCOVER - VERY GOOD CONDITION\u003c\/p\u003e","brand":"LARMBU","offers":[{"title":"Default Title","offer_id":49021814276289,"sku":"5VB10419","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0776\/5445\/8561\/files\/familycirclesalad.jpg?v=1740860906"},{"product_id":"better-homes-and-gardens-salad-book","title":"Better Homes and Gardens Salad Book (1958)","description":"\u003cp\u003eTake a trip to Midcentury dinnertime fun with this salad book from our friends at Better Homes and Gardens. You'll find Fruit Salads, Frozen Salads, Molded Salads, Dinner Salads, Meat, Poultry and Seafood Salads, Egg and Cheese Salads and lots of Salad Partners to round out your meals, like this one: \u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003eOn a Summer Evening\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003eHot Humpty-Dumpty Salad in a Bread Boat\u003cbr\u003eButtered Corn\u003cbr\u003eRadish Dominoes        Ripe Olives\u003cbr\u003eFudge Cupcakes\u003cbr\u003eHot Coffee\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eVINTAGE HARDCOVER - GOOD CONDITION (SOME CRACKING ON FRONT COVER LAMINATE)\u003c\/p\u003e","brand":"larmbru","offers":[{"title":"Default Title","offer_id":49021834461377,"sku":"5VB10421","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0776\/5445\/8561\/files\/SaladBook.jpg?v=1740862785"},{"product_id":"sunset-favorite-recipes-for-salad","title":"Sunset Favorite Recipes for Salad (1979)","description":"\u003cp\u003eFrom the publisher: Favorite Recipes for Salads contains just that --- Sunset's choices for the most tempting, time-honored salad recipes we know of. You'll find such classics as Caesar, Waldorf, and Crab Loui; international favorites with exotic sounding names like Tabbuli and Antipasto; satisfying, whole-meal salads like Shrimp-stuffed Avocados and Taco Salad; and meatless, high-protein ones full of cheese, eggs, sprouts, wheat germ, and nute -- Protein Health Salad, for example. There are recipes for refreshing fruit salads and molded salads, plus more than 75 delicious salad dressings, including some low-calorie versions. \u003c\/p\u003e\n\u003cp\u003eVINTAGE PAPERBACK - GOOD CONDITION\u003c\/p\u003e","brand":"LARMBRU","offers":[{"title":"Default Title","offer_id":49023076958401,"sku":"5VB10423","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0776\/5445\/8561\/files\/sunsetsalad.jpg?v=1740954586"},{"product_id":"blanchard-and-blanchards-best-dressed-salads","title":"Blanchard and Blanchard's Best Dressed Salads (1986)","description":"\u003cp\u003eby Melinda Blanchard; illustrations by Bob Blanchard\u003c\/p\u003e\n\u003cp\u003eThe owners of Blanchard \u0026amp; Blanchard (salad dressings, condiments, chestnuts) started with salad dressings in 1he 1980's. The created this charming book with sketches and delicious salad recipes to share their love of great salads. A rare find, there are not many of these floating around out there!\u003c\/p\u003e\n\u003cp\u003eFrom the authors: Salads are certainly one of the most fun foods to create. The variety is endless and you don't need to be a culinary arts graduate to make a successful salad. This book, quite simply, is our way of sharing with you our zest for salads. We hope you enjoy it as much as we enjoyed creating it. \u003c\/p\u003e\n\u003cp\u003eVINTAGE PAPERBACK - GOOD CONDITION\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"larmbru","offers":[{"title":"Default Title","offer_id":49023088165057,"sku":"5VB10424","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0776\/5445\/8561\/files\/blanchardbestdresses.jpg?v=1740955452"},{"product_id":"better-homes-and-gardens-salad-book-1969","title":"Better Homes and Gardens Salad Book (1969)","description":"\u003cp\u003e\u003cspan\u003e\"New Salad Ideas for Every Occasion. More Than 400 Tested Recipes * Main Dish Salads, Quick Salads, Slimming Salads. \" Chapters include: Rainbow of Fruit Salads; Garden-Fresh Vegetable Salads; Salad Entrees; Salad Sandwiches; Salad Dressings; Robust Relishes; Buying, Storing and Preparing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVINTAGE HARDCOVER - GOOD CONDITION\u003c\/span\u003e\u003c\/p\u003e","brand":"Dog-Eared Books","offers":[{"title":"Default Title","offer_id":49220446453953,"sku":"5VB10520","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0776\/5445\/8561\/files\/salad.69.jpg?v=1745118145"},{"product_id":"sunset-salad-book","title":"Sunset Salad Book (1975\/1966)","description":"\u003cp\u003eFrom the publishers - The Versatile Salad. This book contains recipes for all thypes of salads: the classic tossed green, vegetable, meat or seafood, egg or pasta, fruit or molded or frozen as well as salad dressings for the finishing touch. Every recipe was developed in the test kitchens of Sunset Magazine, tested several times, and served to a discriminating panel of food experts before it was chosen for publication. \u003c\/p\u003e\n\u003cp\u003eVINTAGE PAPERBACK - GOOD CONDITION\u003c\/p\u003e","brand":"larmbru","offers":[{"title":"Default Title","offer_id":49220473848001,"sku":"5VB10519","price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0776\/5445\/8561\/files\/sunset.salad.1975.jpg?v=1745119991"},{"product_id":"sunsets-salad-book-with-hors-doevres-and-canapes","title":"Sunset's salad book with hors d'oevres and canapes (1946\/1948)","description":"\u003cp\u003eBooklady Cooks - with World War II over and the G.I.s returning home, families embraced the opportunity to flesh out the rationed meals of wartime. Green salads - vegetable salads - fruit salads - meat. seafood and egg salads, molded and frozen salads - dressings and even hors oeuvres and canapes fill the pages of this lovely and somewhat fragile cookbook from the post-war years. \u003c\/p\u003e\n\u003cp\u003eVINTAGE SPIRAL - FAIR CONDITION\u003c\/p\u003e\n\u003cp\u003eTake a peak at this article about the \u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Sunset_(magazine)\" target=\"_blank\" rel=\"noopener\"\u003ehistory of \u003cem\u003eSunset \u003c\/em\u003eMagazine\u003c\/a\u003e. or this more lengthy talk about the early years of the magazine.\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/gwKyA0u9ur0?si=ulXLg-grdScTBP2m\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"alibris","offers":[{"title":"Default Title","offer_id":49221475041473,"sku":"5VB10541","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0776\/5445\/8561\/files\/Sunset.salad.1948.jpg?v=1745177996"},{"product_id":"favorite-recipes-of-america-salads","title":"Favorite Recipes of America: Salads (1968)","description":"\u003cp\u003eOne of the nations leading custom cookbook companies, Favorite Recipes Press solicited recipes from home cooks and home economic teachers for its signature series. This Salad collection has over 300 pages of salads and dressings from midcentury homes around the nation. \u003c\/p\u003e\n\u003cp\u003eVINTAGE HARDCOVER - GOOD CONDITION\u003c\/p\u003e","brand":"Dog-Eared Books","offers":[{"title":"Default Title","offer_id":49221480349889,"sku":"5vb10542","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0776\/5445\/8561\/files\/favoriterecipessalad.jpg?v=1745178870"},{"product_id":"mcm-1970s-riekes-crisa-moderno-crystal-salad-set","title":"MCM 1970's Riekes-Crisa Moderno Crystal Salad Set (9 pieces)","description":"\u003cp\u003eCompose your next salad in this gorgeous midcentury modern salad bowl set. The hand-blown crystal glass will show off your ingredients at your next family dinner or dinner party.\u003c\/p\u003e\n\u003cp\u003eVINTAGE CRYSTAL - VERY GOOD CONDITION\u003c\/p\u003e","brand":"larmbru","offers":[{"title":"Default Title","offer_id":49240602443969,"sku":"10VK10565","price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0776\/5445\/8561\/files\/riekessaladset.jpg?v=1745947216"},{"product_id":"bowl-vegetarian-recipes","title":"Bowl: Vegetarian Recipes for Ramen, Pho, Bibimbap, Dumplings, and Other One-Dish Meals","description":"\u003cp\u003eBy Lukas Volger (2016)\u003c\/p\u003e\n\u003cp\u003e[FROM THE PUBLISHERS] Flavorful vegetarian versions of America's favorite one-dish meals: ramen, pho, bibimbap, dumplings, and burrito bowls\u003c\/p\u003e\n\u003cp\u003eA restorative bowl of vegetarian ramen sent Lukas Volger on a quest to capture the full flavor of all the one-bowl meals that are the rage today—but in vegetarian form. With the bowl as organizer, the possibilities for improvisational meals full of seasonal produce and herbs are nearly endless.\u003c\/p\u003e\n\u003cp\u003eVolger’s ramen explorations led him from a simple bowl of miso ramen to a glorious summer ramen with corn broth, tomatoes, and basil. From there, he went on to the Vietnamese noodle soup pho, with combinations like caramelized spring onions, peas, and baby bok choy. His edamame dumplings with mint are served in soup or over salad, while spicy carrot dumplings appear over toasted quinoa and kale for a rounded dinner. Imaginative grain bowls range from ratatouille polenta to black rice burrito with avocado. And unlike their meatier counterparts, these dishes can be made in little time and without great expense.\u003c\/p\u003e\n\u003cp\u003eVolger also includes many tips, techniques, and indispensable base recipes perfected over years of cooking, including broths, handmade noodles, sauces, and garnishes.\u003c\/p\u003e\n\u003cp\u003ePhotographs by Michael Harlan Turkell\u003c\/p\u003e\n\u003cp\u003eUSED PAPERBACK - EXCELLENT CONDITION\u003c\/p\u003e","brand":"LARMBRU","offers":[{"title":"Default Title","offer_id":49395804405953,"sku":"9780544325289","price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0776\/5445\/8561\/files\/9780544325289.jpg?v=1752000045"},{"product_id":"simple-essentials-salads-and-vegetables","title":"Simple Essentials Salads and Vegetables","description":"\u003cp\u003eby Donna Hay (2007)\u003c\/p\u003e\n\u003cp\u003e[FROM THE PUBLISHERS] Featuring 60 simply beautiful recipes for all our favourites, this is the only salad and vegetable cookbook you'll ever need.\u003c\/p\u003e\n\u003cp\u003eUSED PAPERBACK - VERY GOOD CONDITION\u003c\/p\u003e","brand":"larmbru","offers":[{"title":"Default Title","offer_id":49512675672257,"sku":"9780061569036","price":11.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0776\/5445\/8561\/files\/9780061569036.jpg?v=1756681929"},{"product_id":"salad-freak","title":"Salad Freak: Recipes to Feed a Healthy Obsession","description":"\u003cp\u003eBy Jess Damuck (2022)\u003c\/p\u003e\n\u003cp\u003e[FROM THE PUBLISHERS] A USA Today and Publishers Weekly bestseller, Salad Freak features delicious and beautiful recipes from Martha Stewart’s personal salad chef and the self-proclaimed “Bob Ross of salads.”\u003c\/p\u003e\n\u003cp\u003eForeword by Martha Stewart\u003c\/p\u003e\n\u003cp\u003eOffering more than 100 inspired recipes, recipe developer and food stylist Jess Damuck shares her passion for making truly delicious salads. Salad Freak encourages readers to discover and embrace their own salad obsessions. With the right recipes, you will want to eat salad for every meal and never get bored.\u003c\/p\u003e\n\u003cp\u003eBy playfully combining color, texture, shape, and, of course, flavor, Damuck demonstrates how a little extra effort in the kitchen can be meditative, delicious, and fun. The recipes—such as her Citrus Breakfast Salad; Tea-Smoked Chicken and Bitter Greens Salad; Caesar Salad Pizza Salad; and Roasted Grapes, Ricotta, Croutons, and Endive Salad—are meant to be hearty enough for a meal all year round but versatile enough to be incorporated into a larger menu.\u003c\/p\u003e\n\u003cp\u003eFor Damuck, the perfect salad balances each bite, with something tart enough to twinge your cheeks, something sweet to balance out the bitter, and something with a little salty crunch to finish. Salad Freak is not just about eating to feel good; it’s about confidently combining flavors to create fresh, bright, and satisfying meals that you will want to make again and again.\u003c\/p\u003e\n\u003cp\u003eIncludes color photographs\u003c\/p\u003e\n\u003cp\u003eNEW HARDCOVER\u003c\/p\u003e","brand":"larmbru","offers":[{"title":"Default Title","offer_id":49512675737793,"sku":"9781419758393","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0776\/5445\/8561\/files\/9781419758393.jpg?v=1756681937"},{"product_id":"the-complete-salad-cookbook","title":"The Complete Salad Cookbook: A Fresh Guide to 200+ Vibrant Dishes Using Greens, Vegetables, Grains, Proteins, and More (The Complete ATK Cookbook Series)","description":"\u003cp\u003eFrom America's Test Kitchen (2021)\u003c\/p\u003e\n\u003cp\u003e[FROM THE PUBLISHERS] Salads can be fun and filling—and this healthy cookbook shows you how, with 230+ dinner-worthy salad recipes packed with color, crunch, flavor, and nutrition!\u003c\/p\u003e\n\u003cp\u003eWhat does salad have the potential to be? An exciting mix of ingredients, flavors, and textures! Think: peaches over silken burrata or a Southwest-inspired Beef Salad with crunchy Cornbread Croutons . . . ATK’s salad cookbook reveals the creative possibilities of salads, from building delicious flavor combinations to experimenting with unique ingredients! Inside you’ll find:\u003cbr\u003e \u003cbr\u003e• 230+ main-dish salad recipes perfect for your next healthy meal\u003cbr\u003e• Expert guidance on mastering the best mix of ingredients, flavors, and textures\u003cbr\u003e• Fascinating culinary insights from Japan, Indian, Mexico, and more\u003cbr\u003e• A Salad Bar chapter covering salad dressings, toppings, oils, and spice blends\u003cbr\u003e• Nutritional information for every recipe\u003cbr\u003e• Gorgeous photos to help you along the way—and inspire your own creative salad riffs!\u003cbr\u003e \u003cbr\u003eFeaturing recipes for old classics and new favorites, plus tips and tricks straight from the Test Kitchen, The Complete Salad Cookbook is your one-stop shop for finding innovative salads that will fill you up and satisfy your tastebuds.\u003c\/p\u003e\n\u003cp\u003eNEW HARDCOVER\u003c\/p\u003e","brand":"Larmbru","offers":[{"title":"Default Title","offer_id":49512675999937,"sku":"9781948703567","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0776\/5445\/8561\/files\/9781948703567.jpg?v=1756681958"},{"product_id":"salads","title":"Salads","description":"\u003cp\u003eBy Pamela Westland (1986)\u003c\/p\u003e\n\u003cp\u003e[FROM THE PUBLISHERS] EAT HEALTHY EASY! Photos illustrate beautiful presentation of healthy goods food FIRST EDITION! 1986. first published in USA. BOOK IS LIKE NEW ~ about 100 recipes.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003eA few Favorites\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003eDill Cucumber Salads\u003cbr\u003eZucchini and Mushroom Salad\u003cbr\u003eSweet Sorrel Salad\u003cbr\u003eGreen Fennel Salad\u003cbr\u003eSalad Jardiniere\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eVINTAGE COOKBOOK - VERY GOOD CONDITION\u003c\/p\u003e","brand":"JOVANNA","offers":[{"title":"Default Title","offer_id":50017581596865,"sku":"0671083236","price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0776\/5445\/8561\/files\/9780671083236.jpg?v=1772158143"},{"product_id":"linger","title":"Linger: Salads, Sweets and Stories to Savor: A Cookbook","description":"\u003cp\u003eBy Hetty Lui McKinnon (2025)\u003c\/p\u003e\n\u003cp\u003e“My culinary life began with salad. A charred broccoli salad, to be specific. Crispy florets tossed with chickpeas and cooling mint, flecked with red chilli pepper and zested lemon peel, bathed in a garlicky caper oil. That salad inspired me to consider possibilities. It ultimately led me here.”\u003c\/p\u003e\n\u003cp\u003eFrom her salad-delivery days in Sydney to her current career as a food writer and bestselling cookbook author in New York, Hetty Lui McKinnon has long known the power of salads to connect and create community. Salads are meant to be shared; they are what you bring to a gathering of friends or family, the ultimate comfort food.\u003c\/p\u003e\n\u003cp\u003eWith Linger, Hetty has come full circle. Rather than delivering salads to members of her community, this time, she has invited friends into her home, to share salads, sweets and stories around her dining room table. Linger documents these intimate gatherings, with vegetable-laden, loosely seasonal menus enjoyed and photographed in real time.\u003c\/p\u003e\n\u003cp\u003eThese salads are not just piles of leafy greens—they are beautiful, rich creations. In fact, one of Hetty’s salad rules is that salads don’t always need to have leaves. Another salad rule? Anything can be a salad.\u003c\/p\u003e\n\u003cp\u003eWith over 100 inventive recipes for meal-worthy salads, smaller bites and simple sweets, Hetty invites you to become a part of an unforgettable shared experience of community, food and friendship.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCaprese Salad with Grilled Pineapple\u003cbr\u003e* Bibimbap-style Gnocchi with Gochujang Vinaigrette\u003cbr\u003e* Rice Paper Spring Roll Salad\u003cbr\u003e* Sunchoke and Cannellini Beans with Never-ending Tahini Sauce\u003cbr\u003e* Peaches and Cream with Chili Crisp\u003cbr\u003e* Mushroom, Seaweed and White Bean Burger Salad\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eNEW HARDCOVER\u003c\/p\u003e","brand":"U OF A","offers":[{"title":"Default Title","offer_id":50174802723009,"sku":"9780593804193","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0776\/5445\/8561\/files\/9780593804193.jpg?v=1777694853"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0776\/5445\/8561\/collections\/20230328_174007.jpg?v=1785182589","url":"https:\/\/bookladycooks.com\/collections\/salads.oembed","provider":"Booklady Cooks","version":"1.0","type":"link"}