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Light up your grill and enjoy the lazy, hazy days of summer cookouts from this delightful 1956 cookbook. VINTAGE - GOOD CCONDITION
Try this Garden Menu (p. 11)
Waiting-for-the-coals Appetizer, Grilled Lamb Chops,
Foil-Grilled 'Tato Slices,
Asparagus Spears, French Dressing,
Poppy-seed Rolls, Mint Jelly,
Cantaloupe Sundaes,
Instant Coffee, Chilled Soft Drinks