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  • Stories
    • Hold that Ration Card! WWII Food Rationing in the US May 4th, 1942 - about 6 months into World War II the United States Government...
    • Food Season at the British Library Such an exciting time of year for foodies as the British Library Kicks off Food...
    • History of Picnics and Al Fresco Dining in 10 Links National Picnic Month. From the National Day Calendar.  Picnic Food. Newspaper article from the Montana Stockman-farmer...
    • April 13 Pop-up at Melrose Vintage We're looking forward to our next pop-up market in the Melrose District.  April 13, 2025...
    • All About the Real Duncal Hines I love a good travel and dining on the road story! Duncan Hines (yes! he...

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Just Added

  • Soup Broth Bread: 120 Vibrant and Heartwarming Recipes cover image Soup Broth Bread: 120 Vibrant and Heartwarming Recipes $47.99 $24.00
  • Northern Soul: Southern-Inspired Home Cooking from a Northern Kitchen: A Cookbook cover image Northern Soul: Southern-Inspired Home Cooking from a Northern Kitchen: A Cookbook $30.00 $18.00
  • The Great Gelatin Revival (2023) The Great Gelatin Revival (2023) $27.95
  • Butter Boards (2023) Butter Boards (2023) $0.00
  • Wild Mocktails and Healthy Cocktails (2018) Wild Mocktails and Healthy Cocktails (2018) $10.00
  • Calf Fries and Cow Pies (2004) Calf Fries and Cow Pies (2004) $15.00 $12.00
  • Dining by Rail (19930 Dining by Rail (19930 $10.00
  • Preserving Family Recipes: How to Save and Celebrate Your Food Traditions (2015) Preserving Family Recipes: How to Save and Celebrate Your Food Traditions (2015) from $0.00
  • Fast and Festive Meals for the Jewish Holidays (1995) Fast and Festive Meals for the Jewish Holidays (1995) $10.00
  • Tea and Book Gift Set Tea and Book Gift Set $35.00
  • The French Family Feast (1988) The French Family Feast (1988) $10.00
  • The Modern Navajo Kitchen (2024) The Modern Navajo Kitchen (2024) $24.00
  • A Gothic Cookbook Hauntingly Delicious Recipes Inspired by 13 Classic Tales (2024) A Gothic Cookbook Hauntingly Delicious Recipes Inspired by 13 Classic Tales (2024) Sorry, this item is out of stock
  • Elysian Kitchens: Recipes Inspired by the Traditions and Tastes of the World's Sacred Spaces (2024) Elysian Kitchens: Recipes Inspired by the Traditions and Tastes of the World's Sacred Spaces (2024) $50.00
  • Dessert Boards (2021) Dessert Boards (2021) $15.00
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  • Arty Parties: An Entertaining Cookbook (2021)
    Arty Parties: An Entertaining Cookbook (2021) $25.00
  • The Joy of Entertaining (1983)
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  • Baja California: Not Food for Old Men (2021)
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  • Tacos: The Santa Fe School of Cooking Series(200))
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The Year of MiraclesView all

  • February Edition of The Year of Miracles : Dippy Eggs, Cardamom Buns and Chicken!

    February Edition of The Year of Miracles : Dippy Eggs, Cardamom Buns and Chicken! →

    February 10, 2025
    January came and went with so much happening here at home and out in the world. There were times I just couldn't face opening my laptop and writing and so...
  • Leftovers Pie from The Year of Miracles by Ella Risbridger

    Leftovers Pie from The Year of Miracles by Ella Risbridger →

    January 13, 2025
    A Year of Miracles and a Leftovers Pie. This wonderful book begins with "This book is a memoir, which is to say, it is a kind of fiction," It also...

StoriesView all

  • Hold that Ration Card! WWII Food Rationing in the US

    Hold that Ration Card! WWII Food Rationing in the US →

    May 04, 2025
    May 4th, 1942 - about 6 months into World War II the United States Government began its food rationing program.  One of our favorite cookbooks is this one by  MFK...
  • Food Season at the British Library

    Food Season at the British Library →

    April 18, 2025
    Such an exciting time of year for foodies as the British Library Kicks off Food Season on April 17. The season runs from April to June and many of the...
  • History of Picnics and Al Fresco Dining in 10 Links

    History of Picnics and Al Fresco Dining in 10 Links →

    March 27, 2025
    Lots of great Picnic history! Check out these links from the Library of CongressThe British Pathe Studios, History Today and the Jim Crow Museum.

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