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by Guadalupe Rivera and Marie-Pierre Cole. In the tradition of the best-selling Monet's Table, Frida's Fiestas is a personal account in words and pictures of many important and happy events in the life of Mexican artist Frida Kahlo, and a scrapbook, assembled by her stepdaughter, of recipes for more than 100 dishes that Frida served to family and friends with her characteristic enthusiasm for all the pleasures of life. Full-color photographs.
A Lenten Menu
Potatoes in Green Sauce
Refried Beans
Shrimp Tacos
Lima Bean Soup
Cold Chiles with Vegetable Stuffing
Red Snapper Veracruz Style
Lettuce, Tomato, Cauliflower, and Beet Salad
Mango Sorbet
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