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(2001)
[FROM THE PUBLISHERS] From formal meals, casual dinners and sledding parties to planning dessert buffets, baking breads and making cookies and candies, the Christmas season is bustling with activities. You can take the worry out of what to make for every holiday happening by turning to this cookbook's appealing assortment of appetizers, side dishes, breads, entrees and desserts. Plus, there are two complete menus and simple decorating ideas for easy entertaining.
VINTAGE HARDCOVER - VERY GOOD CONDITION