Better Homes and Gardens Fondue and Tabletop Cooking (1970)

$10.00 
SKU: 5VB105378

from the publishers- "Tired of working in the kitchen? Then bring fondue to the table. You needn't wait for a party, or for family guests to arrive. Any time is the right time for cook-at-the-table with fondue."

We also love that this book includes other cook-at-the-table ideas: Chaffing dishes, electric skillets and griddles too!

Use a hot plate for this menu:

  • Vegetable Oyster stew
  • Chef's Salad in a Roll
  • Sliced Peaches
  • Chocolate Haystacks
  • Milk

Or a chaffing dish for this one:

  • Original Caesar Salad
  • Steak Diane
  • Twice-Baked Potatoes
  • Hot rolls
  • Jam and Jelly
  • Cheesecake
  • Beverages

VINTAGE HARDCOVER  - GOOD CONDITION