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By Lois Ellen Frank. From meat to vegetarian, this book offers more than 30 easy-to-cook recipes that will help you create your own taco table. Frank fives us recipes that are inspired by ancient Mexico, the historic Southwest and her own unique interpretation of these delicious foods. Traditional dishes such as pollo al carbón sit side-by-side innovative recipes such as spinach and bean tacos, so we all get a meal we love at the Taco Table.
SPIRAL BOUND, USED - LIKE NEW